This is a delicious collection of fun cake pop treats for every occassion. Over 40 colourful projects, from cute animals and romantic wedding rings, to creepy Halloween creatures and festive Christmas characters. The simple step-by-step instructions ......More

This is a delicious collection of fun cake pop treats for every occassion. Over 40 colourful projects, from cute animals and romantic wedding rings, to creepy Halloween creatures and festive Christmas characters. The simple step-by-step instructions are perfect for beginners, while the gorgeous designs provide inspiration for the more experienced sugarcrafter. Hide More

The essential companion for a mouthwatering Christmas, Hamlyn All Colour Cookbook: 200 Christmas Recipes contains delicious ideas for festive mealtimes, both traditional and alternative. Why not impress friends and family with roast goose with spiced ......More

The essential companion for a mouthwatering Christmas, Hamlyn All Colour Cookbook: 200 Christmas Recipes contains delicious ideas for festive mealtimes, both traditional and alternative. Why not impress friends and family with roast goose with spiced apples and figs, roasted parsnips with thyme butter, or perhaps some ginger and hazelnut ice cream? The book also contains recipes for classic cakes and cookies, edible gifts and even left-over turkey - allowing you to banish those endless turkey sandwiches! Hide More

Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudd ......More

Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. Hide More

Known for her practical and unfussy approach to cooking, Mary Berry has finally taken on the trickiest of culinary periods. In Mary Berry's Christmas Collection Mary combines all her favourite winter recipes with a selection of new mouthwatering ......More

Known for her practical and unfussy approach to cooking, Mary Berry has finally taken on the trickiest of culinary periods. In Mary Berry's Christmas Collection Mary combines all her favourite winter recipes with a selection of new mouthwatering dishes to give us not only the time-honoured traditional roast turkey and classic Victorian Christmas cake, but also a variety of new and exciting food ideas for the festive period. Her Gammon with a Mango Salsa and a crunchy Caramalised Onion Salad or yummy Stilton and Pear Crostini or Quail's Eggs in Pastry Cases take the pressure off entertaining whether it's the Boxing Day crowd or a family New Year gathering.With clues on leftovers, buffets, a Christmas day countdown and a trouble-shooting section, Mary will help you solve all your holiday cooking problems. A wonderful seasonal cookery book from the queen of Aga cooking. Hide More

Delia Smith's Complete Illustrated Cookery Course contains more than a hundred stunning new photographs that will inspire you to rush into the kitchen and start cooking: many of the classic Delia recipes, from crunchy Roast Potatoes to Christmas ......More

Delia Smith's Complete Illustrated Cookery Course contains more than a hundred stunning new photographs that will inspire you to rush into the kitchen and start cooking: many of the classic Delia recipes, from crunchy Roast Potatoes to Christmas Pudding, are here in full colour and spectacular detail. In addition there are new step-by-step colour photographs illustrating basic techniques, such as the making of chutney, marmalade, omelettes and bread. To all the established favourites from Delia Smith's Complete Cookery Course, Delia has added a variety of new recipes destined to become just as popular; they range from the simple to the sophisticated, from Stir-fried Mange Tout to Roast Stuffed Goose with Prunes and Armagnac. As millions of Delia Smith followers can testify, these clear and comprehensive recipes can be trusted, by the beginner as well as the more experienced cook. Her Complete Illustrated Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. Hide More

Get children into the kitchen and whipping up gorgeous treats, cakes, party food and edible decorations for the Christmas season. Annie Rigg brings festive cheer to the kitchen with more than 50 recipes from around the world - all simple enough for c ......More

Get children into the kitchen and whipping up gorgeous treats, cakes, party food and edible decorations for the Christmas season. Annie Rigg brings festive cheer to the kitchen with more than 50 recipes from around the world - all simple enough for children under eleven to make with minimum help from Mum or Dad. "Little Treats & Gifts" are for giving to friends, teachers and family. Everyone loves a box of home-made fudge or chocolate truffles. What better way to get into the Christmas spirit than by getting the kids to make their own Edible Decorations? Snowflake cookies and popcorn garlands will look great on the Christmas tree. Cakes & Desserts like marble cake and fruit jellies will impress everyone at the dinner table and when guests are coming round, let the children help with the Party Food, such as pumpkin soup and Christmas morning pancakes. Hide More

After the fantastic Decorating Cakes & Cookies, baking queen Annie Rigg is back with gorgeous and achievable ideas for Christmas cupcakes. If you are a novice baker and would like to make something pretty but un-fussy to bring to a festive party, ......More

After the fantastic Decorating Cakes & Cookies, baking queen Annie Rigg is back with gorgeous and achievable ideas for Christmas cupcakes. If you are a novice baker and would like to make something pretty but un-fussy to bring to a festive party, why not look at the Simple chapter for inspiration? Try the gingerbread cupcakes, which will fill the house with the warming, spiced smells of Christmas. Cute cupcakes will appeal to the little kid in all of us - make a basket of adorable snowmen, complete with marzipan noses and ribbon scarves, or even a flock of robins, and put a smile on someone's face. Decorative cupcakes are that little bit more sophisticated and bound to impress. There are imaginative ideas, such as little cakes topped with miniature gifts or 'glass' stars. There's something in this delightful book to suit every occasion. Hide More

Packed with inspirational ideas, impressive menus and fantastic recipes, festive foodies will find everything they need to make Christmas magical every year with Good Food 101 Christmas Dishes. Add sparkle to your party nibbles, rev up the roast, del ......More

Packed with inspirational ideas, impressive menus and fantastic recipes, festive foodies will find everything they need to make Christmas magical every year with Good Food 101 Christmas Dishes. Add sparkle to your party nibbles, rev up the roast, delight your guests with truly decadent desserts. From canapes to Christmas cake the team at BBC Good Food Magazine will take you every step of the way with simple, mouthwatering recipes that won't keep you in the kitchen for days on end. Hide More

Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudd ......More

Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. Hide More

Featuring 176 pages of colour images and 80 recipes, 4 Ingredients Christmas will be the 'must have' cookbook for every entertainer. In 4 Ingredients fashion, every recipe uses just 4 or fewer ingredients complemented by minimal steps in crea ......More

Featuring 176 pages of colour images and 80 recipes, 4 Ingredients Christmas will be the 'must have' cookbook for every entertainer. In 4 Ingredients fashion, every recipe uses just 4 or fewer ingredients complemented by minimal steps in creation. Classic and contemporary meals, from starters, sides and sauces, mains, desserts and drinks. Simple but stylish recipes designed to effortlessly create the best in festive fare; Maple & Pepper Glazed Turkey, Salmon Terrine, A Garden Bed Pavlova and Salted Caramel Drops ...4 Ingredients Christmas is the bound to become the trusted choice not just during the festive season, but for every special occasion. Simply the easiest, entertaining cookbook you will ever own. Hide More

Finally, a book that contains all the little things we like to eat at Christmas - the nibbles, after-dinner treats, tiny tarts and edible Christmas gifts that make the holiday season such fun. Make this Christmas one your friends and family will neve ......More

Finally, a book that contains all the little things we like to eat at Christmas - the nibbles, after-dinner treats, tiny tarts and edible Christmas gifts that make the holiday season such fun. Make this Christmas one your friends and family will never forget by creating little Christmas hors d'oeuvres, mini mince pies, individual Christmas puddings, chocolate-dipped fruit and goodies you can hang from the tree. Nothing spells love quite like receiving handmade - and homebaked - presents, so whip up a batch of Christmas Miniatures this year and share the spirit of the season with the people you care about the most. Hide More